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Monday , October 14 2019
Home / Hotel Jobs / Hilton Worldwide Job Openings

Hilton Worldwide Job Openings

Hilton Worldwide is one of the largest and fastest growing hospitality companies in the world, with more than 4,660 hotels, resorts and timeshare properties comprising more than 765,000 rooms in 102 countries and territories.
In the nearly 100 years since our founding, we have defined the hospitality industry and established a portfolio of 13 world-class brands, including our flagship Hilton Hotels & Resorts brand, which is the most recognized hotel brand in the world. Our premier brand portfolio also includes Waldorf Astoria Hotels & Resorts, Conrad Hotels & Resorts, Canopy by Hilton, Curio – A Collection by Hilton, DoubleTree by Hilton, Embassy Suites by Hilton, Hilton Garden Inn, Hampton by Hilton, Tru by Hilton, Homewood Suites by Hilton, Home2 Suites by Hilton and Hilton Grand Vacations. We have more than 52 million members in our award–winning customer loyalty program, Hilton HHonors.


Chef de Partie
Sous Chef
Restaurat Supervisor
Guest Relations Executive
Guest Service Agent
Sales Executive
Steward/Kitche Porter
Security Guard
Demi Chef De Partie
Commis Chef
Gardener / Handy Person
Kitchenn Steward

Location : US

Laundry Attedennt
Restaurat Manager
Restaurat Cook
Front Desk Agent – Part Time

Location : Egypt

Director Sales Manager
Beauty Therapist
Revenue Manager
Security Officer
Lebanese Chef
Room Attedant
Director Of Banqueting


Guest Services Manager
Maintenance Engineer / Shift Mechanic
Reservations Agent – PT
2nd Cook
Stewarding Helper


Chef de rigade
Commis de Cuisine
Shift Leader
Chief Engineer


Apprentice Kitchen
F&B Supervisor
Back of House Manager
Front Desk Manager
Hilston Meeting Agent
Executive Sous Chef


Assistant Executive Housekeeper
Senior Restaurant Manager
Sous Chef
Director of Human Resources


Fitness Instructor
Commis Chef
Assistant Chef Steward
Health Club Receptionist
AC/REF Mechanic
Director of Sales

Commis – Butchery
Marketing Communications Executive
Procurement Officer
Commis – Brasserie on 3
Tea sommelier
Events Executive
Duty Manager
Events Manager
Laundry Service Officer


Director of Sales
IT Manager
Restaurant Host/Hostess
Restaurant Captain
Guest Relations Officer
Receptionist -Front Desk
Telephone Operator
PR & Marketing Manager
Engineering Coordinator


Beauty therapist
Room Attendant
Rooms Divison Assistat
Executive Chef
Telephone Operator

South Africa
Host Operations Administrative Assistant
Junior Banqueting Supervisor
GC&E/Debtors Clerk
Sous Chef


Banquets Server

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